Cooking Under Pressure

Author: Dr Joel Brothers
Publisher: CreateSpace
ISBN: 9781481952828
Size: 65.29 MB
Format: PDF
View: 4481

The Ultimate Electric Pressure Cooker Cookbook and Guide, "Cooking Under Pressure Revised Edition" (now with 140 electric pressure cooker recipes) and a Quick and Easy recipe section, is the most complete pressure cooker cookbook and guide ever published for Electric Pressure Cookers and conventional pressure cookers as well. A Wolfgang Puck Electric Pressure Cooker was used to develop over 140 recipes in this book. These digital electric pressure cookers are fast becoming a staple in more and more kitchens every day! Pressure cooking is easy, but there are a lot of tricks in this book you can use to make your food even better. None of them are very difficult, and they can really enhance both the flavor, and appearance of your culinary creations. Electric Pressure cooking is easy, but there are a lot of tricks in this book you can use to make your food even better. None of them are very difficult, and they can really enhance both the flavor, and appearance of your culinary creations. "Cooking Under Pressure" is not just another collection of cute pressure cooker recipes. It is an entire instructional to owning and using your electric pressure cooker, with tips on getting the most out of your unit, safety, maintenance, and even some history. It goes far beyond the meager information provided in most Owners Manuals, Learn how easily you can create healthy and nutritious meals in less then half the time and how to convert your favorite recipes for pressure cooker use, This is THE Pressure Cooker Cookbook! If you have just bought an electric pressure cooker, or have one in your kitchen but you're not sure how to use it, this book is a MUST HAVE! If you thought pressure cookers were kind of old fashioned and out of date, you need to look again, especially at the newer self contained plug-in models, which can cook your food for you in a fraction of the normal time (without compromising on nutritional content or taste). 90% of the potential of your pressure cooker is going to waste if you don't learn these imaginative and valuable tips and recipes. You will be producing sumptuous meals and treats for your family in a fraction of the time you would spend on conventional cooking methods! You will be amazed at how easy, time-saving and flavor-enhancing these methods are. This is the Owner's Manual your pressure cooker SHOULD have come with!

Great Vegetarian Cooking Under Pressure

Author: Lorna J. Sass
Publisher: Harper Collins
ISBN: 006228679X
Size: 54.50 MB
Format: PDF, ePub, Mobi
View: 2108

Under pressure to prepare a quick, nutritious dinner? Under pressure to reduce your fat and cholesterol? When the pressure's on for a great vegetarian meal on the run, turn to Lorna Sass's second guide to the safe and delicious use of the pressure cooker. Following the phenomenal success of Cooking Under Pressure, this collection of recipes dispels the myth of the difficult-to-use pressure cooker -- which is in fact easier and faster than the microwave -- and shows how vegetarian fare can be vibrantly colorful and full of flavor! Bursting with rich soups, hearty stews and casseroles, zesty curries, and flavor-packed chilis, Great Vegetarion Cooking Under Pressure brings together over 150 recipes, most with cooking times of under ten minutes. Arrive in Provence with a two-minute soupe au pistou laced with garlic and fennel; serve up an elegant zucchini bisque with tomatoes and fresh basil in just five minutes; or prepare a polenta good enough for a palazzo in only ten minutes. There are also scores of perfect vegetable side dish recipes, with an instructive chart detailing how to prepare everything from artichokes to zucchini. Lorna Sass devotes special attention to grains -- a vital part of the healthy diet -- and shows how brown rice, millet, couscous, quinoa, and bulgur can turn from gourmet store items into staples of your pantry. Whether it's Risotto with Broccoli Rabe and White Beans in five minutes, or Mediterranean Vegetable Couscous in just six, these recipes lock in delicious nutrition without tying up precious time. There's even a section about the splendid desserts that are possible with the pressure cooker, like Banana Pudding Cake and Pumpkin Bread Pudding. Filled with informative sections about the equipment, ingredients, and language of pressure cooking, suggestions for theme menus, and mail-order resources, this compendium of high-quality, high-fiber, low-fat (and mostly cholesterol-free) dishes will become an essential guide for today's bustling cook.

The Everything Pressure Cooker Cookbook

Author: Pamela Rice Hahn
Publisher: Simon and Schuster
ISBN: 1440500185
Size: 24.30 MB
Format: PDF
View: 6271

Pressure cookers will boost flavor and cut cooking time a whopping 70 percent - but only if you know how to use them. In this cookbook, author Pamela Rice Hahn teaches you about the joys of cooking with a pressure cooker. No longer the dangers they once were, these time-saving devices are godsends to busy cooks everywhere. In no time, you can whip up: Roasted Red Bell Pepper Pesto Cranberry-Braised Turkey Breast Balsamic Pork Chops with Figs Halibut in Black Olive Sauce Peanut Butter and Fudge Cheesecake For that slow-cooked taste in far less time, a pressure cooker is the perfect solution. Veteran cookbook author Hahn has been conjuring up recipes using her pressure cooker for years. With a full spectrum of pressure cooker recipes at your fingertips, you can create delicious breakfast, lunch, dinner, and dessert dishes in no time flat!

The Ultimate Cosori Tm Electric Pressure Cooker Cookbook

Author: Betty Moore
Publisher: Createspace Independent Publishing Platform
ISBN: 9781981807871
Size: 42.10 MB
Format: PDF
View: 5074

The Ultimate Cosori(R) Electric Pressure Cooker is the most complete Cookbook and Guide, With delicious recipes, there is definitely something in it for everyone. Maybe you already own a Cosori(R) Electric Pressure Cooker-but do you realize all that your pressure cooker can achieve? Answer all your Cosori(R) questions with FAQs and Tips on cooking, cleaning, Freezer Meals, Time Charts, Common mistakes, accesories and everything in between. Utilizing your pressure cooker like a pro can help you save time & you'll realize that it be an incredible cooker for busy families. Electric Pressure cooking is easy, but there are a lot of tricks in this book you can use to make your food even better From simple and quick soups to delicious dinners and more, there are more than 120 electric pressure cooker recipes listed throughout this book that will satisfy any type of eater! Below is a review of what you will get from this book: -The Revolutionary Cuisinart(R) Electric Pressure Cooker -How Electric Pressure Cooking Works -The Language Of Pressure Cooking -Testing And Using The Cuisinart(R) Electric Pressure Cooker -The Magic Of The Cuisinart(R) Electric Pressure Cooker -How To Convert A Recipe Into Electric Pressure Cooker -Tips For Newbies -Important Cuisinart(R) Electric Pressure Cooker Tips -Safety Features -Breakfast Recipes -Beef and Lamb Recipes -Chicken Recipes -Turkey Recipes -Pork Recipes -Soup Recipes -Seafood Recipes -Vegetables Recipes -Pasta Recipes -Rice Recipes -Beans and Grains Recipes -Side Dishes Recipes -Desserts Recipes -Hot Beverages Recipes -How To Clean the Cuisinart(R) Electric Pressure Cooker -How To Make Cuisinart(R) Electric Pressure Cooker Freezer Meals -Pressure Cooking At High Altitude -Cooking Time Charts -Conversion Tables -Electric pressure cooker vrs. Slow cooker -10 Most Common Cuisinart(R) Electric Pressure Cooker Mistakes -Troubleshooting -Useful Accessories And many more! Get this Electric pressure Cooker Cookbook and Guide NOW!

The Electric Pressure Cooker Cookbook

Author: Barbara Schieving
Publisher: Harvard Common Press
ISBN: 1558329269
Size: 31.56 MB
Format: PDF, Docs
View: 485

Pressure cookers are undergoing a stunning revival—with an electric twist. The new electric pressure cookers are fast-cooking devices that make it possible to come home from work and have a home-cooked, healthy dinner on the table in 15 or 20 minutes. They are easy, safe, and packed with features that previous generations’ stovetop models did not have. They offer the shortest route from here to dinner! In The Electric Pressure Cooker Cookbook, the world’s leading blogger on pressure cooking, Barbara Schieving (of the blog PressureCookingToday.com), has created over 200 new family-friendly recipes that are big on flavor, imaginative in their variety, and easy to make, featuring lots of fresh, natural, and nutritious ingredients. These recipes are written for any electric pressure cooker, whether the Instant Pot or the popular models from Cuisinart, Fagor, Power Pressure Cooker, T-fal, and other makers. The book includes: lots of tips and tricks that help you get the most from your pressure cooker, no matter what brand you own; two chapters, “Shortcut Dinners” and “30-Minute Meals,” for terrific weeknight meals on the fly, and another, “Sunday Suppers,” for special weekend gatherings; and recipes for every taste and diet, from robust meat and chicken dishes to vegetarian mains and sides, plus healthy breakfasts, tasty sandwiches and tacos, soothing soups and stews, and a big chapter full of quick and easy desserts. “Barbara is my go-to source for pressure cooking advice. These are family-favorite, crave-worthy, set-it-and-forget-it recipes that are ready in minutes and that I want to eat every day! I can't wait to try all 200 of them.” --Heidi Larsen, blogger, Foodie Crush (foodiecrush.com) “Who knew you could make cheesecake in a pressure cooker? Barbara shows how to prepare favorite dishes quickly and safely in the pressure cooker. With the capabilities of today’s electric pressure cookers, the possibilities are endless.” --Elise Bauer, founder, SimplyRecipes.com “Barbara’s book is one of the most comprehensive cookbooks on electric pressure cooking. It was a joy for me to try her recipes in the Instant Pot as I am sure it will be for you as well.” --Robert J. Wang, founder and CEO, Instant Pot Company

The Pressure Cooker Cookbook

Author: Laura Washburn
Publisher:
ISBN: 9781849751926
Size: 24.50 MB
Format: PDF, Kindle
View: 5101

Contains several recipes using a pressure cooker including soups, sauces, meat dishes, seafood dishes, vegetarian dishes, and desserts.

The Pressure Cooker Recipe Book

Author: Suzanne Gibbs
Publisher: Penguin Global
ISBN: 9780670073184
Size: 65.88 MB
Format: PDF, ePub
View: 1245

Consummate home cook and magazine editor Suzanne Gibbs shows us how to use a pressure cooker to create slow-cooked flavour in a fast-paced world. Pressure cookers allow us to cook quickly, cheaply and efficiently. The food is cooked in liquid at high temperatures, which shortens cooking time by up to 70 per cent. Because the method seals in flavour and nutrition, cheaper ingredients can be used to great effect. Here Suzanne selects more than 80 of her favourite pressure-cooker recipes, and describes the process from beginning to end. Learn how to cook an osso bucco in 25 minutes, a chicken tagine in 15 minutes and a delicious bread and butter pudding in 20 minutes. Packed with information on practicalities, such as choosing, using and cleaning your cooker, and fully illustrated with beautiful photography. The Pressure Cooker Recipe Book is a must-have guide for anyone balancing the constraints of time and money with a desire to create delicious healthy meals for themselves, their friends and their families.

Instant Pot Ultimate Cookbook

Author: Kelly Cohen
Publisher: Createspace Independent Publishing Platform
ISBN: 9781540651266
Size: 17.66 MB
Format: PDF
View: 5704

Get the Best, In-depth Recipes for your Instant Pot Electric Pressure Cooker! Act Now & Get this Best Seller Before this Deal Ends! Finally... Easy to make, Healthy and Delicious Pressure Cooker Meals Welcome to The Instant Pot Ultimate Cookbook, you will find a gourmet collection of delicious and healthy electric pressure cooker recipes for your entire family to enjoy. This recipe book will not only provide easy step by step instructions and show you mouth-watering entr�e ideas but will also ensure your loved ones will be praising your cooking skills. Take the stress and guesswork out of dinner preparation after a long day of work and make a savory and succulent meal that will leave your entire family happy and satisfied. Our collection of recipes includes delicious savory pot roasts, fall-off-the-bone ribs, hearty stews and flavorful pastas to easy and healthy chicken dinners. Our recipe book will invigorate your family's taste buds and put zest back into your favorite home-cooked meals. You will find delicious dinner entrees that will make a wonderful pairing with jasmine rice or your favorite pastas and baked breads. No matter how you are feeling, there is a recipe to suit your every appetite and craving. The recipes in this collection are not only versatile but will save you lots of time and energy on planning countless lunches, weekend dinners and holiday feasts! Your new effortless and tasty meal ideas will surely impress all your friends and relatives. They will be begging you for your secret to these delicious meals. Don't Wait - Get your Copy of this Instant Pot Cookbook Now & Get the Most out of your Pressure Cooker

Hip Pressure Cooking

Author: Laura D.A. Pazzaglia
Publisher: St. Martin's Griffin
ISBN: 1466857544
Size: 30.51 MB
Format: PDF
View: 6126

Laura Pazzaglia’s Hip Pressure Cooking offers over 200 surefire recipes designed to work in the Instant Pot, electric pressure cookers, multi-cookers with pressure programs, and stove top pressure cookers, too! In fact, the recipes were tested across multiple pressure cookers - Instant Pot, Fagor, WMF and Kuhn Rikon – to ensure delicious results no matter what you have in your kitchen. That’s right, the once-lowly and maligned pressure cooker is making a comeback! This relic of your grandparents' kitchen is not only improved and safer than ever before, but it saves time, creates more flavor, and conserves energy. Laura Pazzaglia wasn't thinking of all this when she tried pressure cooking for the first time, but after watching a friend make dinner in 10 minutes, Pazzaglia knew she had found the solution to her time-crunched life. In fact, she cooked so much she began offering recipes and advice on a website she created. At the time, pressure cooking recipes didn't emphasize aesthetics; while the food might be delicious, it was often unappealing in presentation. But Pazzaglia not only figured out how to make pressure cooked food appealing, she gained a large following for her recipes and techniques while doing it! A culmination of Pazzaglia’s experience, Hip Pressure Cooking offers everything from tasty recipes featuring fresh ingredients to special cooking techniques perfected over the years to basic tips on operating your pressure cooker where she walks you through every step of the process. The secret is out—and now you too can discover the potential of this super appliance with this revolutionary guide to cooking with pressure!

The Instant Pot Electric Pressure Cooker Cookbook

Author: Laurel Randolph
Publisher: Rockridge Press
ISBN: 9781623156121
Size: 12.94 MB
Format: PDF
View: 1902

With [this book], you'll explore an inspiring variety of healthy, easy-to-make pressure cooker recipes-- from savory breakfasts to hearty stews to decadent desserts, and more. Packed with nutritious, family-friendly pressure cooker recipes-- plus vegetarian, gluten-free, and Paleo-friendly options-- [this book] is your go-to guide for fuss-free, all-in-one cooking.